Daily Dining. Seasonally Inspired.

At Stone House Vineyard, dining is not an add-on—it is part of the experience.


Set against sweeping views of Lake Travis and enjoyed within our adults-only (21+) setting, our daily dining program invites guests to slow down and settle in. Whether arriving for a leisurely lunch, a mid-afternoon glass, or an unhurried evening overlooking the bluffs, each table is an invitation to linger.


Our menu highlights seasonal and locally inspired ingredients, thoughtfully prepared to complement our diverse wine portfolio from Texas, Australia, and California. From refined small plates to composed entrées and curated boards, each dish is designed to elevate the character of the wine and the rhythm of the table.

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Wine Dinner

June Wine Dinner

Whether you’re treating Dad, gathering with family, or simply enjoying a memorable night out, this relaxed yet elegant dining experience is the perfect way to begin Father’s Day celebrations.

📅 Jun 20, 2026 – Jun 20, 2026
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A La Carte Menu

Father's Day

Whether you’re treating Dad to his favorite dish, sharing a bottle of wine with family, or simply enjoying a leisurely afternoon in the Texas Hill Country, Stone House is the perfect way to gather and celebrate Father's Day.

📅 Jun 21, 2026 – Jun 21, 2026
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Wine Dinner

July Paella Party

Gather among the vines as the aromas of saffron, seafood, and slow-cooked Spanish flavors fill the air. Watch as Chef Kristine prepares authentic paella in traditional oversized pans, creating a feast designed to be shared with family and friends. Paired with Stone House wines and set against the backdrop of the Texas Hill Country, this festive afternoon celebrates great food, exceptional wine, and the joy of gathering together.

📅 Jul 18, 2026 – Jul 18, 2026
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Holiday Menu

Fried Chicken 4th

Celebrate Independence Day in true Hill Country style with a casual feast of Southern favorites. Enjoy crispy fried chicken, pulled pork,  jalapeño cheddar sausages, and classic summer sides, all paired with Stone House wines and beautiful Lake Travis views.

📅 Jul 04, 2026 – Jul 04, 2026
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Sunday Roast

July Sunday Roast

Join us for a leisurely Sunday afternoon  at Stone House, where the timeless tradition of a classic roast is celebrated with the warmth of Australian heritage and the beauty of the vineyard.

📅 Jul 12, 2026 – Jul 13, 2026

Meet Chef Kristine Kittrell


Nearly Three Decades of Culinary Experience, Thoughtfully Applied

Chef Kristine’s nearly 30-year culinary journey in Texas reflects her deep commitment to quality and community. By building strong relationships with local farmers, fishmongers, butchers, and artisanal purveyors, she ensures that only the freshest and highest quality ingredients are used at Stone House Vineyard. These partnerships allow her to source locally, which not only supports the local economy but also emphasizes sustainability and seasonality in her cooking. This dedication to quality ingredients forms the very backbone of Stone House Vineyard’s kitchen, where each dish is crafted with care and respect for the ingredients and the people who provide them. Kristine’s approach highlights the importance of collaboration and trust within the food industry, ultimately delivering an exceptional dining experience to her patrons.

Stone House Chef Kristine